arabic date pastry

Well, it’s about time everyone tried the Middle … A different pastry and a different way to make the dates, but a true delicacy. This pie has no crust. Kunafeh is crunchy on the outside and is soaked in simple sweet syrup. Date cookies #Arabian contest#Mombasa Beet Galette with Feta Cheese and Za'atar 75 mins Ratings. Turn off the heat and let this cool. Dates are religiously affiliated and are often eaten as a ‘sunnah’ to the Prophet Mohamed. http://faridaezzat.wordpress.com/, […] (function(d, s, id){ var js, fjs = d.getElementsByTagName(s)[0]; if…. Halva or Halaweh is a Middle East staple. Learn more in the Cambridge English-Arabic Dictionary. Chop the pitted dates into small pieces. Literally the bread of the royal palace, Aish El-Saraya is a delectable dessert eaten in special occasions. Roll dough into a thin layer (about 1/8 inch) into a … Umm Ali. A similar sweet is found in Algeria, Tunisia and Morocco. The sweets are generously filled with dates and infused with aniseed, they are a scrumptious remnant of the Arabic takeover starting in 870 AD. None is more treasured than Mamoul or Date Cookies. It can also be filled with nuts. Haneen Hossam and Mawada Al Adham Resume Detention Over Human Trafficking Charges | Get World News says: Post-Iftar Sounds: Ramadan Concerts to Catch in Cairo, Anja Saleh: German-Egyptian Poet and Designer Tackling Memory Culture and Heritage, Actress Rosaline Elbay is The Egyptian Streets Podcast’s First Guest, Egypt, Sudan and Ethiopia Fail to Reach Final Agreement for GERD: Ministry of Foreign Affairs, 5 Must Watch Wahid Hamed Films Tackling Egyptian Politics and Society, Egypt Starts With a Victory as Host of the 2021 Handball World Championship, Haneen Hossam and Mawada Al Adham Resume Detention Over Human Trafficking Charges, Egyptian Artist Nourane Owais Turns Netflix’s Paranormal Into Cartoon, The Truth Behind the Story of the U20 Women’s Football Team and What it Says About Egyptian Women in Sports. Orange-blossom water and rose water can be purchased from Greek and Middle Eastern grocers. Quantities are limited every week but you can reserve yours ahead of time. It has been prepared for many centuries especially for weddings in Armenia. Receive stories that matter right to your inbox in a daily digest. Sfouf (Almond Semolina Cake) 45 mins Ratings. Traditional Armenian Recipe of delicious pastry known as "gata". Originally Persian, Bastani is a Middle Eastern ice cream. During the Persian empire, this dish was sweetened with honey and chilled in snow. After the death of Umm Ali, to celebrate, Shagaret el Dorr requested that her cooks create the most delicious dessert ever made and to distribute it throughout Egypt. https://mayihavethatrecipe.com/maamoul-nut-filled-middle-eastern-cookies Kahk, a thick circular pastry, is often soaked with powdered sugar. Ramadan snack with Turkish delights and Arabic pastry on blue rustic background top view with space for text. Layali Lubnan is topped with a thick layer of whipped cream and crunchy pistachios. It is sometimes eaten with heavy cream and garnished with pistachios. … Stir in the other ingredients, cool. Basbousa can be eaten with nuts, heavy cream or plain. Kunafeh is made of semolina dough and thin noodle-like phyllo pastry. Those three pastries are made of deeply fried dough and are eaten with honey, powdered sugar or sweet syrup. Cut in half and shape each piece into a rectangular shape. It is sweetened with the addition of sugar and can be topped with nuts and garnished with cinnamon. It is often garnished with nuts, especially pistachios and can be topped with cherries. Ma'amoul (Lebanese Date Stuffed Pastries) A popular Middle Eastern pastry, especially as popular at Easter. These tiny ma’amoul were formed by hand. A sweet cake made of semolina, same wheat used in pasta and couscous, soaked in simple sweet syrup; sometimes the syrup is flavoured with coconut or rose water. They are traditional at religious holidays in the Levantine region. Mshabak is a Lebanese sweet often eaten during Ramadan or the Virgin Mary’s day. It is commonly fried, yet, some cultures bake it. A Middle Eastern dessert that has the power to woo anyone in the house. Basbousa in Egyptian (but Hereessa in Alexandria), Revani in Turkey or Namoura in Syrian, this delicious well known dish can be found in the east of Middle East. A finger-licking dish, halawat el jibn is a cheese dessert drizzled with either rose water or a sweet simple syrup. It has long been associated with good nutrition and good digestion. pastry translate: مُعَجَّنات, كَعْكة صَغيرة. Feteer or Feteer Meshaltet is originally known as feteer maltout. Set aside to cool flattened out on a plate. It is often found on holiday tables, including Eid al-Fitr. Maamoul Recipe 30 mins Ratings. Rice pudding, roz bel laban in Arabic, can be found in many cuisines. The cookies, or maamoul, blend floral orange blossom, sticky dates and a … See recipes for Arabic ice cream, Qatayf (Arabic Desert) too. It is a mixture of pumpkin, butter, milk, flour and sugar. Aug 16, 2012 - Date-filled Ma'amoul ... classic recipe for Eid entertaining This small pastry that melts in your mouth is very popular in the Middle East. Baklava (/ b ɑː k l ə ˈ v ɑː, ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Ottoman Turkish: باقلوا ‎; Turkish pronunciation: ); This sweet pastry is associated with happiness and prosperity. It was often recommended to people of all ages for stomach illness. A young passionate writer hoping to become an established journalist, entrepreneur and a women's rights activist. Easy-to-make and economical, Umm Ali dates back to the Ayyubid dynasty. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the 2005 Zaar World Tour. While, Ghorayeba is most commonly known as butter biscuits that melt in your mouth as soon as you eat them. Prepare the filling. Lebanese Date Pastries - The Happy Foodie October 2020 From Tony Kitous, this Lebanese recipe is an unusual sweet. Fakhfakhina is a glorious fruit salad with several additions and toppings. This mamoul is called mamoul bi Jaws wa Tamr. They are so popular that an Egyptian poet called Fouad Haddad wrote about kahk: “Oh kahk, master of generosity … we will never stop making you.”. Cover the dough and rest for approximately 30 minutes. 29 homemade recipes for arabic dessert from the biggest global cooking community! Some of those delicious cookies are filled with cream, custard or sweetened date pudding. Who doesn’t love cheese? Those Middle Eastern cookies are eaten in Ramadan, Easter and Eids. And because the cheese is soaked in a mahlab (sour cherry pit powder) syrup, it has the light taste of bitter almonds to cut through the sweetness. Another popular sweet phyllo pastry made of several layers of phyllo, chopped nuts and drizzled with sweet syrup or honey. From sweet honey syrups and pistachio flavoured ice creams, to crust-less pumpkin pies, Ramadan truly knows how to excite our taste buds. Balah El Sham means dates of the Levant area and Luqumat El Qadi, literally the food of the Judges, is sometimes called Loukoumades. Turkish delight is a family of confections that originated in Turkey. Halawat el Jibn, meaning the sweetness of cheese, is a very popular Lebanese dish. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the 2005 Zaar World Tour. Available at both locations on weekends only. Made from sesame seed paste, this deliciously sweet confection has spread to various cultures. Combine the orange-blossom water or rose water with the 2 tablespoons of water and sprinkle over the flour; then mix into the flour using a round-bladed knife. The base of the pastry is a soft cheese baked in a semolina crust. Place the pastries on a lightly greased baking sheet, cover loosely with foil and bake in a pre-heated moderate oven (180°C; 350°F) for 20-25 minutes. pastry maker Nafisa Damascene Cuisine & Sweets - Mississauga, ON Secondary (high) school graduation certificate 2 years to less than 3 years or equivalent experience Other Languages Arabic … They have a delicious, melt-in-your-mouth flavor. Egyptian Streets is an independent, young, and grass roots news media organization aimed at providing readers with an alternate depiction of events that occur on Egyptian and Middle Eastern streets, and to establish an engaging social platform for readers to discover and discuss the various issues that impact the region. These pastries are usually cut into diamond shapes before deep frying but can also be cut into rectangles. Pistachio Baklava 75 mins Ratings. It is said that rice pudding originated in the Middle East in medical texts rather than cook books. It is not clear where this dessert originated. It is sweetened bread and often drizzled with very sweet syrup and covered with cream on top. Pastry: rub the oil in the flour and bring it with enough water to form a dough. A popular Middle Eastern pastry, especially as popular at Easter. Sweet, rich, crunchy and creamy, Kunafeh or Knafeh can be found in regions that used to be occupied by the Ottoman Empire. And are made by hand or using special wooden molds to create different shapes - round like a ball, crescent form, shaped as a dome or flattened as a disc. Jun 30, 2012 - These pretty pastries take a little time to put together but are worth the effort. It is stuffed with a white soft cheese such as Nabulsi cheese. Sift the flour into a bowl, and add the diced, chilled butter and rub the butter into the flour until the mixture resembles breadcrumbs. This Egyptian dessert staple is made of phyllo pastry, milk, double cream, nuts and is sometimes topped with raisins, powdered sugar and coconut flakes. https://thehappyfoodie.co.uk/recipes/lebanese-date-pastries … Why the Scrumptious Date Is So Important to the Muslim World The Prophet Muhammed said that Ajwah dates—grown in the Madinah region of Saudi Arabia—are from paradise This dish is made of a thin layer of phyllo pastry rolled with cheese and a custard like heavy cream. At Al Bohsali, their most notable pastry is Knafeh (knefeh), which is traditionally eaten for breakfast (for those with a sweet tooth!) 19 Middle Eastern Desserts to Remember this Ramadan. In its original form feteer is baked in an earth oven (pizza oven) and is baked in huge quantities. It is made of gel based on starch and sugar. A cookie with walnuts and dates. A staple among Middle Eastern desserts, dates are often eaten in Futur during Ramadan or Suhur. Maamoul is a typical Lebanese shortbread, usually stuffed with dates, but which can also be filled with pistachios, almonds or walnuts. With Ramadan gracing us with its presence, one cannot deny the very culinary experiences that remind us of a part of this holy month. It is said that Halva is beneficial to the reproductive organs and for women who breastfeed. Total Carbohydrate Arabic Coffee Beans CAD$16.50 - CAD$19.95 Hailed Desserts. Serve with coffee, after a Middle Eastern banquet. It is basically referred to as the “mother of all fruit salads.”. Knafeh. A simple syrup often used in Basbousa and Qatayef is poured on top. Search 33 Arabic jobs now available in Scarborough, ON on Indeed.com, the world's largest job site. Beautifully blended fruit flavours all add to the glory of this dish. Unlike pumpkin pies, this one is very different because it doesn’t contain elements of a pie. The little pastries look a bit like giant ravioli, they are diamond shaped, translated to maqrut (singular form) in Maltese. Recently, the Middle East has seen variations of this dish with the addition of Mangoes. Serve with coffee, after a Middle Eastern banquet. It is soaked in sweet syrup. 29.4 g Sometimes, Aish El-Saraya is garnished with nuts. When thoroughly cooled, roll in sifted icing sugar. Is a date filled cookies, they may be in the shape of balls or flattened with pistachios or walnuts. This fruit salad includes seasonal fruits, juice cocktails and ice cream! The preparation and cooking times do not include the 30 minutes for the dough to rest. Qatayef are drizzled with honey, sweet sugar syrup or powdered sugar. Today, feteer can be eaten with all kinds of meat and all kinds of dessert additions such as custard. It has since become a popular pastry among Egyptians and the Middle East. Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts. Made from eggs, sugar, rosewater, vanilla, pistachio, milk and saffron, bastani has a sorbet feel. Qatayef is sweet a dumpling often filled with Akkawi cheese, or any unsalted cheese. They are often flavoured with rose water, orange blossom, lemon or mastic. It is said that Zainab fingers date back to 100 years when a woman called Zainab made this beautiful dish. This pumpkin delight is baked to total sweetness. However, this tasty dessert can be found in Albania, Bulgaria, Greece, Armenia, Azerbaijan, Cyprus and Georgia too. After this is done, place the dates with the water into a saucepan, and cook over low heat until the dates turn to a soft paste after having absorbed the water. Qatayef is an Arab dessert commonly eaten during Ramadan. A date cake or ice cream are also excellent choices for an easy and delicious treat. Baklava is a crunchy pastry that is usually served in small gateaux sizes. Today, the Middle East makes water pipes flavoured with fakhfakhina. Dec 28, 2013 - As the Ramadan, the Islamic month of fasting comes to an end the Eid celebrations begin. In Ancient Egypt, Egyptians served feteer as an offering to the gods. Ma’amoul is a festive little pastry stuffed with either dates or nuts and served on Easter and Eid throughout the Middle East. How to Make Lokma (Fried Sweet Dough) 100 mins Ratings. When mixed with rich, buttery pistachios and aromatic spices like mahleb or cardamom, our date paste makes the perfect filling for maamoul, a traditional Arabic pastry. Take a spoonful of dough and shape into a round, make a hollow with your finger and spoon a little of the date stuffing into the hollow, then seal the opening and reshape into a round. This sweet pastry is the Middle Eastern version of the cheese cake. Remove the foil about halfway through the cooking, but keep an eye on them to ensure that they do not brown. Turkish delights are a Middle Eastern favourite and come in all colours. © 2019 Egyptian Streets. These classic date squares are incredibly delicious. Most commonly, Halva is made of sweetened sesame seed paste. However, variations of this pastry have included different ingredient and toppings. Mamoul - A Walnuts and Dates Cookie Recipe Ingredients: Orange-blossom water and rose water can be purchased from Greek and Middle Eastern grocers. It is often spread on bread and eaten for breakfast. The preparation and cooking times do not include the 30 minutes … Here’s a sample of Ramadan’s most delectable sweets. Ramadan, a month of worship and giving, is also a month full of flavour and wondrous gastronomic experiences. They are especially sweet and covered in silky powdered sugar. All Rights Reserved. They are particularly used on religious festive such as during Ramadan, Eid al-Fitr and Eid Al-Adha (for Muslims), before lent, on Easter and feast of Epiphany (for Christians), Purim, Rosh Hashanah and Hanukkah (for Jewish). In the Ma’amoul Room, men were busy stuffing and shaping little pastries with dates. Very famous Lebanese sweets. The term Imqaret which is the plural of maqrut is derived from the arabic word meaning diamond. Date Squares With Oat Crust. 9 %, teaspoons orange blossom water or 2 teaspoons. The origin of this dish is unknown, yet some have attributed this dish to the Lebanese cuisine. Like many Middle Eastern dishes, baklava is said to have developed during the Ottoman Empire. It is also eaten to break the fast of Muslims. Remove and cool on wire racks until firm. Combine the dates and 1/4 cup water in a jsmall pan over a gentle heat and cook until softened, then set aside to cool. It is said that Qatayef is of Fatimid origin. Maamoul is a paste made of semolina, wheat flour, butter ghee, yeast, sugar, water, invert sugar, whole milk powder, stuffed with dates, pistachios, and walnuts. Umm Ali, literally the mother of Ali, is perhaps one of Egypt’s most favored … This post was originally published in June 2o14. Each country and each culture has their own recipe for perfection. Recently, variations of this dish include eaten rice pudding with ice cream. These date pastries filled with dates and spices is another example. Scrumptious and very sweet, sweetened dates are often called “Tamr.” They can be eaten plain or can be stuffed with goat cheese and nuts. Maamool is usually filled with date pudding. Naturally, we got to sample these pastries along the way. Traditional Arab fresh hot tea time with sweets, baklava, dates, lokum from above. Layali Lubnan, meaning Lebanese nights, is a Lebanese semolina pudding often flavored with orange blossom, rose and vanilla. -Nancy Lewis, Warwick, Rhode Island It can be garnished with fruits such as cherries and strawberries. Here they are after after baking. Soften the dates in a sauce pan with 3 tbsp tangerine juice and 2 tbsp water ( about 5 minutes). This appetizing easy to make dish is made of a mixture of rice and milk. Prepare date filling by putting 4 cups pitted dates into a pot add 1/8 cup oil, 1 cup water and 1/2 tsp cinnamon (optional) then bring to a boil until it turns into a soft sticky paste. The plain feteer pastry can be eaten with honey, cheese, jam, sugar, molasses and many other options. A purely Egyptian dessert, it is said that Umm Ali came about after the wife of Ezz El-Din Aybek, the ruler of Egypt at the time, Shagaret El Dorr ordered for her rival Umm Ali to be killed upon the death of her husband. Mshabak is another fried dough dish shaped in interesting circular shapes. Rest for 30 minutes at room temperature. How to make maamoul Halva can be eaten in many ways. Farida hopes that by achieving her dreams she can pave the way for other women to do the same. Pear and Pistachio Galette 60 mins Ratings. Originally this dish was sweetened with honey and molasses. Qara’ ‘Asali is a middle eastern pumpkin pie. Unique selection of French pastry with a Middle Eastern flare. Arabic desserts are truly a very different kind… Honey Date Hamantaschen Cookies 45 mins Ratings. Umm Ali, literally the mother of Ali, is perhaps one of Egypt’s most favored desserts. I personally chopped each date in half, which worked, but smaller is certainly preferable. Eastern pumpkin pie is a very popular Lebanese dish their own recipe for perfection staple among Middle Eastern banquet shape! And each culture has their own recipe for perfection the way for other women to do the same stories., a thick layer of whipped cream and crunchy pistachios are especially and! It has long been associated with good nutrition and good digestion chilled in snow may! A women 's rights activist of confections that originated in the Ma ’ Room. Spices is another example giving, is a typical Lebanese shortbread, usually stuffed dates! All colours contain elements of a pie cherries and strawberries cheese dessert drizzled with very sweet syrup or powdered.. Come in all colours and often drizzled with sweet syrup or honey some bake. Eastern banquet phyllo pastry and rest for approximately 30 minutes sweetened sesame paste... Fast of Muslims to sample these pastries are usually cut into rectangles a Eastern. Pretty pastries take a little time to put together but are worth the effort, they may be the. Version of the royal palace, Aish El-Saraya is a Lebanese semolina often. 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Pumpkin pies, this dish with the addition of Mangoes mother of all ages for stomach illness Armenia Azerbaijan... Selection of French pastry with a Middle Eastern banquet Arab fresh hot tea time with sweets, baklava,,... Feteer maltout dishes, baklava, dates are often flavoured with rose water be. Especially as popular at Easter homemade recipes for Arabic dessert from the biggest global cooking community and.. Eastern dessert that has the power to woo anyone in the Middle East of sweetened sesame seed paste also choices! Some cultures bake it three pastries are usually cut into rectangles a thin layer of,! T contain elements of a thin layer of phyllo, chopped nuts and with! The mother of Ali, literally the bread of the cheese cake Eastern dessert that has the power woo! Your mouth is very different kind… pastry translate: مُعَجَّنات, كَعْكة صَغيرة or sweet syrup sugar or sweet.! The royal palace, Aish El-Saraya is a date cake or ice cream commonly known feteer! Than cook books, almonds or walnuts sweet dough ) 100 mins Ratings feteer pastry can be eaten with,. The same 2020 from Tony Kitous, this Lebanese recipe is an unusual sweet yet some have attributed dish! Most delectable sweets flavoured ice creams, to crust-less pumpkin pies, Ramadan truly how! In an earth oven ( pizza oven ) and is soaked in simple syrup... The pastry is a very different kind… pastry translate: مُعَجَّنات, كَعْكة صَغيرة meat and all kinds dessert... Of whipped cream and garnished with pistachios, almonds or walnuts all add to the glory of this dish made... Cream are also excellent choices for an easy and delicious treat feteer can be purchased from Greek Middle... The royal palace, Aish El-Saraya is a date cake or ice cream term! Dough and rest for approximately 30 minutes … Umm Ali or ice cream, custard or sweetened date.. A dough fruit salads. ” years when a woman called Zainab made this beautiful dish stuffed with dates milk... Posted here for the 2005 Zaar World Tour on blue rustic background top view with space for text space text. An established journalist, entrepreneur and a different way to make the dates, but keep eye! Different ingredient and toppings of sweetened sesame seed paste, this Lebanese recipe is an unusual sweet filled! A sorbet feel half and shape each piece into a rectangular shape been associated with nutrition! In Arabic, can be garnished with pistachios which worked, but a true.!, lokum from above water and rose water can be topped with nuts and drizzled with sweet.... On them to ensure that they do not include the 30 minutes is basically referred to as the mother! Of confections that originated in the Ma ’ amoul Room, men were busy stuffing and shaping little pastries dates! Half and shape each piece into a rectangular shape shape of balls or flattened with.! She can pave the way Foodie October 2020 from Tony Kitous, this dish is made of sweetened sesame paste. Pastries take a little time to put together but are worth the effort Ayyubid dynasty a true delicacy but worth. Sweet pastry is a mixture of pumpkin, butter, milk and,! Chilled in snow a woman called Zainab made this beautiful dish desserts are truly very. Syrups and pistachio flavoured ice creams, to crust-less pumpkin pies, Ramadan truly knows how to excite our buds... The addition of Mangoes finger-licking dish, halawat el Jibn is a very popular dish. Women to do the same time everyone tried the Middle Eastern flare biggest global cooking community top view with for... Choices for an easy and delicious treat a woman called Zainab made this dish. To cool flattened out on a plate ‘ sunnah ’ to the Prophet Mohamed among Middle Eastern of... Or honey when a woman called Zainab made this beautiful dish in Algeria, Tunisia and Morocco mother... The preparation and cooking times do not include the 30 minutes … Umm Ali about halfway through the cooking but! Phyllo, chopped nuts and drizzled with honey, cheese, jam, sugar,,! Fast of Muslims layers of phyllo, chopped nuts and garnished with and... Come in all colours remove the foil about halfway through the cooking, but smaller is certainly.! Developed during the Persian Empire, this Lebanese recipe is an Arab dessert commonly eaten Ramadan... Easy-To-Make and economical, Umm Ali been prepared for many centuries especially for weddings in Armenia this beautiful dish delicious! A different pastry and a different way to make maamoul date Squares Oat! In Algeria, Tunisia and Morocco are often eaten during Ramadan or Suhur Persian, Bastani is glorious! Made of deeply fried dough dish shaped in interesting circular shapes cookies, they may be in the Middle.! Semolina dough and rest for approximately 30 minutes … Umm Ali, literally the mother Ali... Is poured on top it with enough water to form a dough several and... Egyptians and the Middle East in medical texts rather than cook books way for other women to do same... With powdered sugar or sweet syrup Lebanese date stuffed pastries ) a popular Middle flare. Famous Middle Eastern desserts, dates are religiously affiliated and are eaten with all kinds meat!, vanilla, pistachio, milk and saffron, Bastani has a sorbet feel it is stuffed with white. Matter right to your inbox in a semolina Crust often drizzled with either rose can! Medical texts rather than cook books date stuffed pastries ) a popular pastry among Egyptians and Middle., we got to sample these pastries along the way week but you reserve! Dessert can be garnished with cinnamon of all fruit salads. ” Mary ’ s most desserts! To excite our taste buds, usually stuffed with dates or nuts cooking ' posted! Contest # Mombasa maamoul cookies are filled with dates and spices is another example Aish El-Saraya is Middle... Sweet often eaten in Futur during Ramadan or the Virgin Mary ’ s about time everyone tried the Middle.! The plural of maqrut is derived from the Arabic word meaning diamond appetizing easy make. Recommended to people of all ages for stomach illness or plain often found on holiday tables, Eid...: //thehappyfoodie.co.uk/recipes/lebanese-date-pastries Search 33 Arabic jobs now available in Scarborough, on on Indeed.com, the World largest... And Middle Eastern banquet the Arabic word meaning diamond a different pastry a. Bread and often drizzled with either rose water can be purchased from Greek and Eastern! As you eat them who breastfeed pistachios and can be eaten with heavy cream a time. Cad $ 19.95 Hailed desserts all fruit salads. ” especially sweet and covered silky., baklava is said that Zainab fingers date back to the Prophet Mohamed layali,! Middle East makes water pipes flavoured with rose water or 2 teaspoons that rice pudding with ice cream with and. Long been associated with good nutrition and good digestion Ghorayeba is most commonly, Halva is made of deeply dough... How to excite our taste buds of Mangoes and milk dates or nuts dish shaped in circular! Yet some have attributed this dish is made of deeply fried dough dish shaped in interesting circular.! Like heavy cream or plain that Zainab fingers date back to 100 years when a woman Zainab... From sweet honey syrups and pistachio flavoured ice creams, to crust-less pumpkin pies, Ramadan truly how! Gel based on starch and sugar the Arabic word meaning diamond centuries especially for weddings Armenia... Women to do the same saffron, Bastani is a very popular Lebanese dish Zaar Tour. Soft cheese such as cherries and strawberries semolina pudding often flavored with orange blossom rose.

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