bbq pork sliders hawaiian rolls

Tender BBQ Pulled Pork with slices of smoked ham, Swiss Cheese & savory mustard baked together on a sweet Hawaiian Roll - this is a recipe to make today! The Peach BBQ Pork couldn’t be easier and the flavor is outstanding. This blog generates income via ads. Recipes with fresh ingredients and bold flavors! This site uses Akismet to reduce spam. (Set aside the pan used to cook the onions.) Plus, they're the perfect size for game day eats. Instructions. In a bowl, stir together the pulled pork with the BBQ sauce. Place the pork shoulder or pork butt roast in the bottom of the crockpot. Enjoy! In my last post, I took you with me on my Walmart Shopping trip for my pulled pork sliders. This meal is great, because just about everything you need is a pantry staple or can easily be found at your local grocery store. Preheat oven to 325F. You have successfully joined our subscriber list. What I didn't tell you is that he's lucky enough to have a wife who loves him and who doesn't mind sports, either. . Close the BBQ chicken sliders with the top half of the Hawaiian bread and the final step is to brush the top of the buns with melted butter! Step 2. I paired the pork with Apple Cole Slaw with sweet vinegar dressing. I was wondering why I hadn’t tried them sooner?! For the pork. In a Crock Pot, pour in 1 cup of apple cider vinegar and 1 cup of water. Then you add the pulled pork. Prep Time 10 minutes Cook Time 20 minutes If you don’t have Muenster, or just aren’t a fan, you can use just about any cheese, from Cheddar to Provolone. Brisket Sliders with melty cheese and white barbecue sauce layered on sweet Hawaiian rolls with garlic and onion butter served warm from the oven. Top the pork with the sautéed onions, spreading them evenly over all the sliders. I personally love sliders for portion control, and … So good! Thanks! Two Kinds of Hawaiian Sliders, both topped with Tropical Slaw, are just the thing for celebrating Hawaiian Foods Week June 12-18. I don’t think freezing them would work well because the bread would end up soggy. For even more game day inspiration, check out my KING’S HAWAIIAN & Walmart Game Time board on Pinterest and Courtney Whitmore's #KHGameTime Guide on Walmart.com. Recipe for Dr. Pepper BBQ Sauced Pulled Pork Sliders. Sliders are the BEST! https://www.allrecipes.com/recipe/237358/hawaiian-ham-and-cheese-sliders 00h 20. In a Crock Pot, pour in 1 cup of apple cider vinegar and 1 cup of water. Build a charcoal fire for direct grilling using Kingsford® charcoal. Standard Hawaiian rolls come in a small dinner roll size that is perfect for sliders. Made on Hawaiian rolls and loaded with bacon and cheese these sliders have a light and sweet glaze that is AMAZING! Pineapple contributes both sweetness and acidity which compliments the flavor of the pork while also balancing the richness. Broth should cover about ½ of pork. Slow roast the pork at 325 degrees for about 5 hours until the pork literally begins to fall apart. Cover the pan with tinfoil and bake at 375° for 10 minutes. 00h 10. Preparation. 8 - 10 people. I hope you give this pulled pork sliders … Serve it up the sliders with a tasty side salad, like our broccoli cranberry salad, tropical ambrosia, or marinated vegetable salad, and you have a delicious, complete meal! After putting the rolls on a cookie sheet lined with foil, drizzle some squeeze butter on the rolls, followed by pulled pork, bbq sauce, pickled onions, and shredded cheese. Combine paprika, garlic powder, onion powder, ground cumin and cayene pepper and a ½ teaspoon of salt. Today, I'm going to showcase my delicious game day pulled pork sliders. Sliders are the best aren’t they?! BBQ Pulled Pork is a staple on our menu and one of our favorite dishes to make with the leftovers is these sliders. Game Day BBQ Pulled Pork Sliders with King's Hawaiian Bread, « Cream Cheese Cinnamon Roll Monkey Bread Recipe. Whether you use them with my Game Day Pulled Pork Sliders or have them with chili - a messy option for the brave - King's Hawaiian Rolls have a delicious flavor that makes every game day the best game day ever. Serve these pulled pork sliders with this Loaded Baked Potato Salad. Just get a 12-pack of Hawaiian rolls and slice them in half with a bread knife. Not only do I like sports, if not as much as my husband, I also like to make delicious nom-noms for game day. Add the liquid (root beer, Dr. Pepper, or broth) around the pork … Serve with tongs on King's Hawaiian rolls. Place the bottom half of the buns in a sprayed 9x13 pan. Your email address will not be published. While the pork is roasting you have plenty of time to whip up the homemade bbq sauce and the tangy slaw. Remove the tinfoil from the top of the pan and bake for an additional 8-10 minutes. Microwave for 30-60 seconds, or until completely melted. Place your pork butt into the Crock Pot and turn on low. For the sandwich build: Using two forks or your hands, pull apart the warm pork. How much do I use? Place bottom half in a greased 13x9 inch baking pan. For an amazing “oh my word, that’s so good” buttery topping, I highly suggest adding a quarter teaspoon of Better Than Bullion Beef Broth base to the butter as well as fresh thyme and Parmesan cheese. Cut the raw pork tenderloin into ¼-inch thick medallions. Layer the shredded BBQ pork over the the buns and if the pork doesn't have much sauce on it, top with the optional 1/3 c. BBQ sauce. I made homemade pulled pork in my electric pressure cooker, but this recipe would also work great with roasted pork or a tub of that pre-cooked shredded BBQ pork or chicken you can get at the grocery store. Our Top Traditional Cuban Recipes 11 of 16 Pinned to my sliders board. Spoon the BBQ Pork on top of the rolls and spread using a fork. I had a pack of Hawaiian buns sitting around when I made a batch of Pressure Cooker BBQ Pulled Pork and I knew as soon as I tried the pork that the two belonged together! Slow-cooked pulled pork on Hawaiian rolls topped with macaroni and cheese, bbq … Trim away any excess fat from the pork butt. Slowly pour the butter mixture over the top of the buns. Chef Tom cooks up some amazing Asian inspired pork sliders with a crisp tangy slaw. Welcome to Mommy Musings™ - I'm Stefanie Fauquet and my passions are food & family travel! It’s really easy to make, but the addition of the apple gives a great flavor. November 11, 2016 by Danielle Green 7 Comments. This looks like a great recipe, and I want to try it! Slice the Hawaiian buns in half while keeping all of the buns attached to one another. https://www.thecreativebite.com/cheesy-bbq-pork-baked-sliders Rub the spice mixture all over the pork and place the meat in the slow cooker. How to Make Pulled Pork Sliders using Hawaiian Rolls: Cut the rolls on the diagonal and leave both the top and bottom rolls intact. I told you before that my husband is THE sports fan. It is an absolute must in Chex Mix as well as these Cheesy BBQ Pork Baked Sliders! It adds such amazing flavor to just about anything. Leave a Comment. Havarti is a mild creamy cheese that melts particularly well, which is idea for these sandwiches. Be sure to press the run into the meat to help it stick. Combine chili powder, pepper, salt and garlic powder in a small mixing bowl. Once the grill reaches between 450° and 500°F, grill the pork directly over the hot coals for 30 to 40 seconds on each side. Evenly spoon the BBQ pulled pork on each roll. Loaded with delicious flavors and a guaranteed hit for any party! Your email address will not be published. Add broth, bay leaves and peppercorns. Pat the pork butt dry with a paper towel and make the … Uncover and bake another 5-6 minutes. Place the bottom half of the rolls into a casserole dish. I'm like a unicorn. Required fields are marked *. Game day is a big deal in our home. After slow cooking & shredding the pork, put it on delicious Hawaiian rolls with some Hawaiian BBQ sauce and you have some REALLY fabulous sliders! This post may contain affiliate links. Arrange the bottom half of the rolls in a rectangle baking dish. To make the sliders, I’ve used a Hawaiian-flavored pulled pork cooked in the slow cooker and slices of SPAM cooked until seared on each side and drizzled with BBQ … Can these be frozen so you can cook them in advance? A Cuban classic, these loaded up sliders have layers of ham, pulled pork, Swiss cheese, and the ever-important pickles. Here’s what you’ll need to … Lightly pound the pork medallions with a meat mallet until the pieces are an even thickness, approximately 1/8 to an inch thick. Remove the top of the buns and set aside. I got my pork, King's Hawaiian Rolls, snacks, drinks, and decorations, and I got them all at a great price. Game Day Pulled Pork Sliders with King's Hawaiian Bread. Pressure Cooker BBQ Pulled Pork and creamy Muenster cheese is layered on Hawaiian buns and topped with a savory butter sauce for a dinner that is absolutely drool worthy. I noticed at the beginning you said it uses Worcestershire sauce, but I don’t see it in the ingredient list. Buffalo Chicken & Bleu Cheese Slaw Sandwich. Step six is unnecessary…Unless want crunchy burnt sliders. Gently shred the pork medallions with a paper towel and make the … these pulled pork sliders idea... 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